Environmental cleaning is a vital component of Infection Prevention and Control (IPC) strategies. Proper cleaning of the healthcare environment, including patient care areas, equipment, and common spaces, helps minimize the risk of healthcare-associated infections (HAIs). Below are several environmental cleaning scenarios in healthcare settings to highlight best practices, challenges, and potential solutions for maintaining a clean and safe environment.


Scenario 1: Cleaning of Patient Rooms in a General Ward

Background:
A 30-bed general medical ward in a hospital has a high turnover of patients. The ward experiences frequent cases of healthcare-associated infections, including MRSA (Methicillin-resistant Staphylococcus aureus) and Clostridium difficile (C. difficile). Regular cleaning is performed, but the hospital staff is concerned that cleaning protocols may not be sufficiently effective in preventing the spread of infections.

Problem:
Although housekeeping staff performs routine cleaning, the frequency and thoroughness of cleaning are not always in line with infection control standards. The cleaning process is sometimes rushed, and some high-touch surfaces, such as bedrails, doorknobs, and light switches, are missed or inadequately cleaned. Additionally, staff members are unsure about which disinfectants to use for specific pathogens.

Approach:

  1. Establish Detailed Cleaning Protocols:
    • The hospital implements a more structured cleaning schedule, ensuring patient rooms are cleaned and disinfected multiple times per day, particularly high-touch surfaces.
    • Cleaning protocols include step-by-step instructions for all housekeeping staff on how to disinfect patient rooms, with an emphasis on high-touch surfaces like bedrails, call buttons, and light switches. Each surface is cleaned with the appropriate disinfectant to target specific pathogens (e.g., C. difficile spores or MRSA).
  2. Use of Disinfectants with Broad-Spectrum Activity:
    • A review of available disinfectants is conducted, and the hospital switches to broad-spectrum disinfectants that are effective against a wide range of pathogens, including MRSA, C. difficile, and other common healthcare-associated pathogens.
  3. Training of Housekeeping Staff:
    • Regular training sessions are scheduled for housekeeping staff to reinforce proper cleaning techniques and the importance of thorough cleaning to reduce the risk of infection transmission.
    • Staff are trained to clean from "clean to dirty," starting with less-contaminated areas (such as counters) and moving toward more contaminated areas (such as toilets).
  4. Use of ATP Testing:
    • The hospital implements adenosine triphosphate (ATP) testing to measure the cleanliness of surfaces, ensuring the effectiveness of the cleaning process and providing real-time feedback to housekeeping staff.

Outcome:


Scenario 2: Terminal Cleaning of an Isolation Room

Background:
A patient diagnosed with a highly contagious viral infection (e.g., Ebola, COVID-19) is admitted to an isolation room. The patient is discharged, and the room is now in need of thorough cleaning before it can be used by a new patient. This type of cleaning is called "terminal cleaning" and is crucial to prevent cross-contamination and protect both patients and healthcare workers.

Problem:
There is confusion regarding the cleaning procedures after a patient with a highly contagious disease is discharged. The isolation room has surfaces that may be contaminated with viral particles, including patient equipment, bed linens, and air ducts. The cleaning protocols are not always followed rigorously, posing a risk of infection transmission.

Approach:

  1. Comprehensive Cleaning Protocols for Isolation Rooms:
    • The hospital adopts a comprehensive terminal cleaning protocol that includes the disinfection of all patient care surfaces (e.g., bedrails, IV poles, tables), high-touch surfaces (e.g., door handles, light switches, remote controls), and all medical equipment used during the patient’s stay (e.g., oxygen equipment, blood pressure cuffs).
  2. Use of Hospital-Grade Disinfectants:
    • A hospital-grade disinfectant that is proven effective against viruses is selected for use. The disinfectant is used according to the manufacturer’s instructions, with emphasis on "dwell time" (the amount of time the disinfectant needs to remain on surfaces to be effective).
  3. Cleaning of HVAC and Air Ducts:
    • The hospital includes the cleaning and disinfection of air vents and HVAC systems as part of the terminal cleaning process to ensure that airborne particles are not a source of contamination for subsequent patients.
  4. Personal Protective Equipment (PPE):
    • Healthcare workers performing terminal cleaning are provided with the appropriate PPE, including gloves, gowns, masks, and face shields, to minimize their risk of exposure to infectious agents during cleaning.
  5. Post-Cleaning Verification:
    • A designated infection control officer or team conducts a final inspection to ensure that the cleaning process has been carried out thoroughly and correctly. This may include visual checks and environmental sampling (e.g., ATP testing or microbiological testing) to verify that no residual contamination is present.

Outcome:


Scenario 3: Cleaning a High-Traffic Area in a Healthcare Facility (e.g., Emergency Department)

Background:
The emergency department (ED) of a hospital is a high-traffic area with patients coming in and out frequently. The ED sees patients with a wide range of conditions, including contagious diseases, injuries, and trauma. Due to its busy nature, the cleaning schedule often falls behind, and high-touch surfaces such as chairs, counters, and waiting area benches may not be cleaned as often as required.

Problem:
There is a noticeable buildup of dirt and grime on surfaces in the ED waiting area, and concerns are raised about the potential spread of infections. High-touch surfaces, such as counters and armrests, are frequently touched by both patients and visitors. This presents an ongoing risk for the transmission of pathogens, including respiratory viruses, gastrointestinal pathogens, and bacteria.

Approach:

  1. Enhanced Cleaning Schedule:
    • The hospital adjusts its cleaning schedule to ensure that high-traffic areas like the ED are cleaned multiple times a day, especially during peak hours. A designated cleaning staff is assigned to monitor and maintain cleanliness throughout the day.
  2. Focus on High-Touch Surfaces:
    • High-touch surfaces such as waiting area chairs, countertops, handrails, and door handles are given particular attention. These areas are disinfected frequently throughout the day to minimize the spread of infections.
  3. Use of Appropriate Cleaning Products:
    • The hospital uses disinfectants that are proven effective against both viral and bacterial pathogens, with an emphasis on products that are safe for use on various surfaces (e.g., fabric, plastic, and metal).
  4. Education for Patients and Visitors:
    • Signs and posters are placed around the ED to remind patients and visitors about the importance of hand hygiene and coughing etiquette. Hand sanitizers are made available at multiple locations for easy access.
  5. Collaboration Between Housekeeping and Clinical Staff:
    • Housekeeping staff and clinical staff work together to ensure that cleaning does not interfere with patient care. High-touch areas are cleaned before patient intake or discharge to minimize the risk of infection transmission during peak patient flow.

Outcome:


Scenario 4: Cleaning and Disinfection of Operating Rooms (OR)

Background:
A busy surgical department is concerned about the environmental cleanliness in the operating rooms (ORs), as even a small amount of contamination can lead to surgical site infections (SSIs). The department has recently introduced new surgical equipment, and there is a concern about how to effectively clean and disinfect these new devices.

Problem:
Some surgical equipment, such as endoscopes and robotic surgical instruments, require specific cleaning protocols. Additionally, surfaces in the OR may have been contaminated during procedures, and it’s important to ensure that all areas are disinfected thoroughly to prevent infections.

Approach:

  1. Develop a Standardized Cleaning Protocol:
    • The hospital develops a detailed cleaning protocol for each type of equipment, including cleaning steps for the surgical table, operating lights, and other devices used during surgery. Specific protocols are provided for delicate equipment like endoscopes and surgical robots.
  2. Use of Specialized Disinfectants:
    • The hospital selects specialized disinfectants designed to work effectively on the types of equipment used in surgeries. These disinfectants are selected to be safe for both patients and equipment.
  3. Thorough Cleaning and Disinfection After Each Procedure:
    • The operating room is cleaned immediately after each surgical procedure, with all surfaces and instruments thoroughly disinfected. This includes removing organic material, such as blood and bodily fluids, from the environment.
  4. Team Training:
    • Staff members, including surgeons, nurses, and cleaning personnel, are trained in the specific cleaning and disinfection procedures relevant to their roles in maintaining a sterile OR environment.
  5. Post-Surgery Environmental Monitoring:
    • The hospital implements regular monitoring for airborne contamination in the OR, using air filtration systems to ensure that the environment remains as sterile as possible during and after surgery.

Outcome: